Ingredients:

10-15 baby spinach leaves
6-8 small cubes of cottage cheese
½ cup grated mozzarella cheese
1 tbsp finely chopped onions
½ tsp red chilly powder
½ tsp coriander powder
½ tsp cumin powder
1 tbsp finely chopped coriander
Salt to taste
½ tsp olive oil
2 tbsp melted butter
Pastry dough sheets

Directions:

1. Mix all the ingredients in small mixing bowl, mix until spinach and cheese are nicely coated with all the spices.
2. Cut the pastry dough sheet into equal squares.
3. Take one square and slight roll it to get nice thin sheet.
4. Brush the top of the sheet with some melted butter.
5. Make a cut on each corner half way to center.
6. Now place 1 tbsp of the filling mixture in the center of the square.
7. Fold every alternate corner of the square giving it star shape and press all the corners in the center gently once.
8. Brush the top with some melted butter
9. Bake it for 20 mins until golden brown.
10. Let it cool and voila enjoy this as morning breakfast or evening snack or just like that.

Variations:

1. You can add garlic if you like as spinach and garlic goes very well together.
2. You can make the pastry dough at home if you know the recipe (also share with me would love to learn that).
3. You can eat this as is it goes very well with garlic butter.